Caldwell, ID – Amaize sweet corn is a unique breed of white corn with a distinct pop, crunch, and ‘real corn’ flavor.
Coined ‘The Best Corn You’ll Ever Eat,’ Amaize was developed using traditional methods through a process called hybridization. Crookham Company, the founders of Amaize, spent more than 20 years testing over 10,000 variations of corn to achieve the perfect, sweet crunch consumers crave.
“Our team pursued an insatiable quest for sweet corn perfection,” said George Crookham, CEO of Crookham Company. “Our Amaize corn is known for its delicious taste, texture, and incredible sweetness, creating a mass consumer and retail following.”
Amaize’s outstanding eating quality, comes complementary to its health benefits, making it an ideal pairing for the summer season. This rare breed of white corn is naturally sweet, and consumers recognize the Amaize brand by its color, crunch, and eating experience.
This delicious, sweet corn is officially available in select retailers across the country, such as Harps, Homeland, Tops, Raley’s, Lunds & Byerlys, and Reasor’s, from May to September. Learn more about Amaize by visiting their website www.amaizesweetcorn.com
About Amaize:
Amaize is a natural breed of sweet corn noted for its delicious taste, crunchy texture, and incredible sweetness. This rare breed of corn was bred by George Crookham, “The Colonel of Corn,” using traditional hybridization methods. Amaize is grown in limited supply in the United States and available in select markets during the warm summer months. For more information, visit www.amaizesweetcorn.com.
Amaize promotes its sweet corn as 'best corn you'll ever eat' – Produce Blue Book - Produce Blue Book
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